Tuesday, December 29, 2009

Yummies ...

Every year we make Almond Bark Popcorn, Muddy Buddies, Covered Pretzels, and Sugar Cookies. We change things up and try different goodies but these are the staples :)


One Bag Popcorn (remove kernels after popping)
1/2 block of White Almond Bark

*Melt the bark in a large microwavable bowl and add the popcorn. Stir until it is blended together. Spread across wax paper to harden. While it is still wet you can shake on colored sprinkles.

Here is the recipe for the Muddy Buddies. Enjoy!

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